World Gourmet Summit 2007 A Taste of Luxury from The Old World & New World

Presented by Rougie and Classic Fine Foods, guests immersed themselves in the rich tastes of a dinner prepared by Christophe Megel and other awards-winning local culinary talents like Emmanuel Stroobant, Eric Teo and Chan Kwok as they cooked up a storm using luxurious ingredients. To wrap up the evening, Hugues Pouget, Cacao Barry's Technical Advisor Gourmet also performed his magic with chocolate. At this event rising chef leaders also received their due recognition in the GlobalChef Awards 2007 organised by Academy At-Sunrice Event: A Taste of Luxury from the Old World & New World Location: Orchard Hotel Singapore Date: 11 April 2007 Copyright of Peter Knipp Holdings Pte Ltd http://www.asiacuisine.com http://www.worldgourmetsummit.com http://www.wgsawards.com/