West Africa in Mexican Rice Cultivation and Gastronomy
The present work reveals that, among others, rice, rice cultivation, and a major part of rice gastronomy, arrived in Mexico in the sixteenth century from the Senegal-Gambia region of West Africa as cultural capital of the West African Ancestors who were brought to Mexico at the time. The reconstruction of a plausible history of the successful transplantation of rice to Mexico in the first half of the sixteenth century provides agency to Senegalese-Gambian women and men in the building of Mexican national crops, gastronomy and identity.
Comments
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yesss somehow.. mexicans are blk.. americans and their afro nazi mentality
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YES THERE WERE CHINESE IMMGRANTS FROM ASIA MINOR TO MEXICO BETWEEN IN THE YEAR ~1834-1910
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YES NATIVE INDIGENOUS MEXICAN PEOPLE ARE MIX CHINESE WITH MOORS THAT HOW THE PROPER TER MEXICANS WAS BROUGHT OF MIX RACE
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MEXICO HONOR THE MOORS OR OLMECS LOS MOROS THEY CREATE THE CASTLE OF CHAPULTEPEC THE REAL COIN OF MEXICO BETWEEN 1700-1800'S
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YOUR NOT NEGRO BLACK OR COLOR YOUR ARE THE MOORS PLEASE EDUCATE YOURSELF THE MOORS FORM A REPUBLICAN FORM OF GOVERMENT EN MEXICO SEE THE 100 MEXICAN BILL MOCTEZUMA HE IS MOOR OR OLMEC
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We consulted with a research project on Afro-Mexicans. We would like to promote your book.
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Muy bien ilustrado y la música hace el video dinámico.
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Please keep us informed when your book is available.
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My pleasure. Thank you.
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The voice over is much better. Thanks for the great research!
13m 3sLenght
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