The Ethiopian Coffee Process; from the Farm to Your Local Cafe

1. I am interested in purchasing coffee for the framer for my business. i would like my money to go directly to the farmer to help there families.. who is the marketing manager? please contact me at africkansuga@gmail. com. thank you
2. didnt care
3. africans should charge more for their product. African governments should pass serious labour laws that will ensure that their workers can be well paid for their work.
4. Why is only lower quality coffee avalible for local consumption
5. This Video is Unintentionally Racist
6. so what your trying to say is the people that did the most work gets the bullshit part of the beans? rich wins again!!
7. Although a very helpful and insightful video, it would have been more typical to display an Arabica coffee processing ( definitely more Ethiopean then Vietnamese, as about 90% of Vietnam's coffee beans are robusta). A true Ethiopean processing of the beans is Natural processing ( sun dried) where the pulp or the fruit, naturally falls of the bean, contributing to often a very citrusy, fruity flavored coffee. Ethiopean processing it's very special, as it remains fundamentally unchanged from 800 AD, where the whole picking processing, roasting, grinding and brewing ceremony lasted for hours. However your choice of displaying washed process instead, is not very typical and true to the history of African Coffee.
8. Blown away.... I had no idea coffee came from Cherry seeds. I feel brand new. Bear
9. Man sounds more like a drug cartel process lol man without coffee my morning would suck ass 
10. Habesha Kahwa , love from a Chronik Kenyan coffee drinker
11. Very good video. I will savor my morning cup a little more now that I've seen the work and care that went into it.
12. Someone should build an automated system for picking coffee cherries just like what henry ford did for wheat.
13. Informative video. They could discourage stereotypes at the end of the video by showing the cosmopolitan demographic (whites, blacks and Asians) who enjoy coffee, rather than just Caucasians. To me, on a subconscious level, this video seems mildly racist.
14. Child labor
15. what an insane process
16. funny, I'd bet the tourist visiting the country would have memories of that cup of coffee as the best ever... and it's considered the left over beans.. :)
17. ty
18. why are they not roasted and bagged in Ethiopia?
19. you talk about sustainability, any advances in the process of putting waste water safely back into the stream that you mentioned? Are they doing anything yet in the region you filmed? 
20. thanks for this guys