Natural Farming- Cultivating Indigenous Microorganisms (IMO)

1. This is a waste of time. You're creating anaerobic bacteria here. Good soil is aerobic and mostly occupied by aerobic bacteria and fungi. The hyphea he's talking about isn't fungi. It's an anaerobic bacteria. The reason this gets any results is because when these bacteria are placed into the soil a bunch of anaerobic and aerobic bacteria are killed off releasing nutrients into the soil. You do this to much and you're going to make your soil acidic and anaerobic. Not a good practice.
2. whats the difference between IMO and EM?
3. I don't have access to wheat bran or rice bran. Do you have any other suggestions as to what I might be able to use or can I skip this step and mix it into soil and or biochar?
4. Cool vid and kencapa yeh you're right
5. Thanks for the overview. Are you sure in IMO3, you mentioned the substrate is high in protein? or is it high in complex carbohydrate? 
6. Great video. I am trying to learn more because this is new to me but its great. Thanks for teaching us.
7. Thank’s for that.
8. Loook on amazon theres a book called Grow Your Own Beneficial Indigenous Microorganisms and Bionutrients In Natural Farming. it cost 10 bucks but its a good book that tells you how to make IMO 
9. Hi,could you tell me where to get some reading material/ dvd on the subject? Thanks, Michael.
10. Awesome!