Farm to Table 100: Spotlight on Delta Blues Rice

David Arant will be one of the featured local farmers at the 5th annual Farm to Table 100 on August 31, 2016. His Delta Blues Rice is served in restaurants from Dallas to New York and sold in grocery stores across the south. Have dinner with David and other local farmers along with the chefs of Eat Here Brands restaurants at Farm to Table 100. To purchase tickets or learn more about the event contact Mary Allen Bennett at 601.933.2720.